Beef & Rice Casserole for Two!

This is a great small casserole for two. Beef, rice, onions...what a great combination!

• Ready In: 1 hr 20 mins
• Serves: 2

Ingredients

• 1⁄2 lb ground beef
• 1⁄2 cup quick-cooking rice
• 5  ounces packages  frozen peas
• 1 (10 ounce) can  tomato soup
• 10  ounces water
• 1⁄2 teaspoon salt
• 1  dash pepper
• 2  tablespoons  chopped onions

Directions

1. Brown the ground beef in a skillet with the onion.
2. In a casserole dish, combine the uncooked rice, peas, soup, can of water, salt and pepper.
3. Add beef and onions and mix.
4. Bake at 325* for 1 hour.