Beef Ramenoff

101 Things to Do With Ramen Noodles Serves 2

• Ready In: 20 mins
• Serves: 2

Ingredients

• 1⁄2 lb beef, strips
• 2  cups sour cream
• 1  tablespoon  chopped chives
• 1  teaspoon salt
• 1⁄8 teaspoon pepper
• 1  garlic clove, crushed
• 1⁄2 cup  grated parmesan cheese, divided
•  ramen noodles
• 2  tablespoons butter

Directions

1. In frying pan, brown beef. Add sour cream, spices and ¼ cup cheese. Simmer over low heat.
2. Cook noodles in water and drain. Stir butter into warm noodles until melted.
3. Fold in beef mixture. Sprinkle with reserved cheese.