Beef Patties in Gravy
- Reviews 6
Ready In: 1 hr 15 mins
Serves: 6
Ingredients
- 1 1⁄4 lbs ground beef
- 1 cup dry breadcrumbs
- 3⁄4 cup shredded cheddar cheese
- 1 dash garlic powder
- 1 egg, beaten in 1/4 cup of water
- 1 (10 3/4ounce) can mushroom soup
- 1 (8 ounce) can mushrooms (reserve the liquid)
- 1⁄4 teaspoon salt
Directions
- Combine all ingredients in order given except mushrooms and mushroom soup.
- Shape into patties and place in the bottom of a casserole dish,spread with mushroom soup.
- Add a layer of mushrooms,another layer of patties then mushrooms keep layering ending with mushrooms on top.
- Pour the reserved mushroom liquid all over the top.
- Bake at 350°F for about 1 hour.
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