Beef Noodle Main Dish Soup

From cooks.com

• Ready In: 30 mins
• Serves: 9

Ingredients

• 1  medium onion, sliced
• 2  tablespoons dried parsley flakes
• 1⁄2 teaspoon salt
• 1  dash garlic powder
• 1  dash pepper
• 2  tablespoons butter
• 2  cups  cubed  cooked beef
• 1 (10 3/4ounce) can  campbell's beef broth
• 1 (10 3/4ounce) can  campbell's old fashioned  vegetable soup
• 2 (10 3/4ounce)  soup cans water
• 1 (16 ounce) can tomatoes, cut up
• 1  cup  uncooked  wide egg noodles
• 1  small green pepper, diced

Directions

1. In a large saucepan, cook onion with seasonings in butter until tender. Add remaining ingredients. Bring to a boil; reduce heat.
2. Cook 10 minutes or until noodles are done. Stir occasionally.