Beef & Mozzarella Bake

I can't remember where i got this recipe, but we all love it. It makes a ton so i bring it to family gatherings often. It isn't pretty until it is done cooking in the oven. But it is definitely good!

• Ready In: 50 mins
• Serves: 4-6

Ingredients

• 1  lb ground beef
• 1  teaspoon basil
• 1⁄4 teaspoon pepper
• 1⁄8 teaspoon garlic powder or 1  clove garlic, minced
• 1  can  tomato soup
• 1  can  cream of mushroom soup
• 1 1⁄4 cups water
• 6  ounces mozzarella cheese, shredded
• 4  cups macaroni, cooked al dente

Directions

1. In skillet over medium-high heat, cook beef, basil, pepper and garlic until meat is browned.
2. Stir in soups, water and 1 cup of the cheese.
3. Add macaroni.
4. Pour into a 2 quart baking dish and cover with remaining cheese.
5. Bake at 400 degrees for 25 minutes.