BEEF MEATLOAF

Juicy, moist & perfectly cooked, this is a lovely meal that everyone in your family will enjoy. It's a great comfort food recipe to have! VIDEO https://www.youtube.com/watch?v=hSeFrQVwdvw

• Ready In: 1 hr 20 mins
• Serves: 4

Ingredients

• 1 1⁄2 lbs lean ground beef
• 1 (1/4cup) packet  dry onion soup mix
• 2  eggs, beaten
• 1⁄2 cup  breadcrumbs
• 1⁄4 cup ketchup
• 1⁄2 teaspoon oregano
• 1⁄2 teaspoon  dried chipotle powder
• 1⁄2 teaspoon black pepper (to taste)
• 1⁄2 cup hot water
• 1 (10 ounce) can  cream of tomato soup

Directions

1. Preheat oven to 350ºF. In a large bowl, mix all ingredients well except can of tomatol. Transfer meat mixture in a 9x5x3” loaf pan. Cover with cream of tomato soup.
2. Transfer to preheated oven and cook for 1 to 1:10 hours. Remove from heat and let it rest for 15 minutes before slicing. Serve with mashed potatoes and veggies. Makes 4 servings.