Beef Fajitas

I love this recipe and I make it whenever I happen to have the ingredients on hand. Hope you enjoy it!

• Ready In: 24 mins
• Serves: 8

Ingredients

• 1  lb  steak
• 3  teaspoons  southwest seasoning, mix
• 1  tablespoon  vegetable oil
• 1  red pepper (medium-size and thinly cut)
• 1  yellow pepper (medium-sized and thinly cut)
• 1  onion (medium-sized and thinly cut)
• 1  tablespoon lime juice
• 8  flour tortillas

Directions

1. Cut the steak across the grain into 1/4-inch-wide strips.
2. Toss with seasoning.
3. Heat oil in a large skillet over medium-high heat.
4. Add peppers and onions; cook for about 4 mins, stirring occasionally.
5. Add steak and cook 5 mins or until cooked through.
6. Stir in lime juice.
7. Serve in tortillas.