Bec's Meatloaf

Recipe By rebecca See all of rebecca's recipes >
A healthier version of meatloaf I tried tonight...

Ready In: 1 hr 20 mins

Serves: 5-6

Yields: 1 slice

Ingredients

  • 1 1⁄2 lbs  90% lean ground beef
  • 1 1⁄4 cups  breadcrumbs
  • 2⁄3 cup  diced green pepper
  • 5⁄8 cup  diced onion
  • 2  tablespoons parsley
  • 1  tablespoon garlic
  • 1  cup ketchup
  • 1  tablespoon Worcestershire sauce
  • 2  tablespoons  A.1. Original Sauce
  • 2  veggie burgers, thawed broken up
Advertisement

Directions

  1. Mix all ingredients.
  2. Preheat oven to 350.
  3. Bake for 1 hour.

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement

YOU'LL ALSO LOVE

Bec's Meatloaf
How to Peel Peaches, 3 Ways 0 Photos