Becky's Taco Soup
Ready In: 1 hr 15 mins
Serves: 8
Ingredients
- 1 lb hamburger
- 1 onion
- 3 (15 ounce) cans chili beans
- 10 ounces Rotel Tomatoes
- 1 (15 ounce) can black beans, drained
- 22 ounces white shoepeg corn, drained
- 1 (1 1/4ounce) package taco seasoning
- 3 tablespoons hidden valley ranch dressing mix
- 2 cups water (add more if needed)
Directions
- Brown hamburger and onion, drain.
- Add to the hamburger and onion the rest of the ingredients.
- Stir.
- Heat and let simmer an hour to let flavors combine. (great for the crockpot).
- Enjoy by topping with fritos, shredded cheddar cheese and sour cream.
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