Bea's Stir Fry Sauce

Basic sauce for any type stir fry.

• Ready In: 5 mins
• Serves: 4
• Yields: 2 1/2 cups

Ingredients

• 1⁄2 cup chicken, vegetable or 1⁄2 cup beef broth
• 1⁄4 cup oyster sauce
• 2  tablespoons hoisin sauce
• 1⁄2 tablespoon  sesame oil
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon ground ginger

Directions

1. If using meat in stir fry, cook meat first in 1/2 the sauce.
2. Set meat aside.
3. Cook veggies in remainder of sauce.
4. Add cooked meat to mixture and serve.