Beans and Bacon
- Reviews 1
Ready In: 6 hrs 15 mins
Serves: 4-6
Ingredients
- 8 slices bacon, diced
- 2 (14 ounce) cans baked beans in tomato sauce
- 1 cup chopped onion
- 1 medium green pepper, chopped
- 1⁄2 cup brown sugar, packed
- 1⁄2 cup ketchup
- 1 teaspoon Worcestershire sauce
- 1⁄4-1⁄2 liquid smoke
- 1⁄2 cup salsa
- 1 teaspoon mustard
Directions
- Cook bacon until crisp.
- Drain well.
- Turn into slow cooker.
- Add remaining ingredients.
- Stir.
- Cover and cook on low for 6 to 7 hours.
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