Bean 'n Bacon

This is an old recipe that I have had since the 70's. It is off one of those mail order recipe cards. (before the internet). You can cook the bacon in a microwave oven. (this wasn't around either). Because it is served cold it makes a great summer side dish. Enjoy!

• Ready In: 20 mins
• Serves: 6

Ingredients

• 2 (16 ounce) cans green beans, drained
• 1⁄2 cup  chopped onion
• 1⁄3 cup  salad oil
• 1⁄4 cup vinegar
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper
• 4  slices bacon, crisply fried and crumbled

Directions

1. Combine beans, onions, salad oil, 1/4 cup vinegar, 1/2 tsp salt and the pepper; toss lightly. Cover and chill.
2. Just before serving, drain bean mixture and toss with bacon.