Bean & Apple Bake

• Ready In: 1 hr 15 mins
• Serves: 6

Ingredients

• 2  teaspoons olive oil
• 1 1⁄2 lbs ground turkey
• 1⁄2 cup  minced onion
• 1 (24 ounce) can vegetarian baked beans
• 2  cups no-salt-added tomato sauce
• 1  tablespoon brown sugar
• 2  tablespoons Dijon mustard
• 1⁄2 cup  diced gala apples
• 1⁄2 cup red wine vinegar

Directions

1. Preheat the oven to 325 degrees.
2. Heat the oil in a skillet over medium-high heat.
3. Add the turkey and saute until the turkey is almost cooked through, about 7 minutes.
4. Add the onion and saute for 5 more minutes.
5. Combine the turkey with the remaining ingredients and place into a casserole dish.
6. Bake, covered, for 45 minutes until bubbly.