Bean and Beef Skillet

This is so easy and yet very satisfying. I found this in my TOH 5 ingredient cookbook. Paired with corn and biscuits you have a complete meal.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1  lb ground beef
• 1  onion, chopped
• 1 (28 ounce) can  baked beans
• 1⁄4 cup barbecue sauce
• 1  cup  shredded cheddar cheese

Directions

1. In a large skillet, cook beef and onion over medium heat. Until meat is no longer pink; drain.
2. Stir in beans and barbecue sauce; heat through.
3. Sprinkle with cheese; cover and cook on low until cheese is melted.