BBQ Sauce With Sweet Molasses

This recipe was inspired by Neneh Cherry's 'balsamic and molasses-dipped roast lamb' recipe. It's both sweet and spicy (not too hot) with a rich taste and sticky texture. It's very quick to prepare

• Ready In: 30 mins
• Serves: 4-6

Ingredients

• 3  garlic cloves
• 1  red onion
• 300  ml tomato ketchup
• 3  tablespoons honey
• 2  ounces  muscovado sugar
• 1  tablespoon molasses
• 2  tablespoons chili sauce
• 50  ml soy sauce
• 1  tablespoon wine vinegar
• 1  teaspoon Chinese five spice powder
•  salt & pepper

Directions

1. Fry your onions and garlic in the oil until the onions are softened slightly. Add the remaining ingredients and bring to the boil for a few minutes. Use as a marinade for your chosen meat and leave a little back to baste during your cooking.