Bbq Sauce With a Kick

This is a variation of "All-American Barbecue Sauce" found at http://fp.enter.net/--rburk/sauce-rub-marinade/barbecuesauce/all-amer.txt it leaves a little kick in your mouth and you begging for more.

• Ready In: 10 mins
• Serves: 6

Ingredients

• 2  tablespoons unsalted butter
• 1⁄2 medium onion (finely chopped)
• 1  cup  hunt'z ketchup (hot)
• 3⁄4 cup brown sugar
• 11  tablespoons Worcestershire sauce
• 4  tablespoons cider vinegar
• 2  tablespoons mustard
•  salt
•  pepper
•  garlic

Directions

1. In medium-sized saucepan, heat butter over medium-low heat. Add onion and saute for 5 minutes, but do not allow them to brown.
2. Stir in ketchup, sugar, Worcestershire sauce, mustard, vinegar. Bring to a boil; reduce heat and simmer, stirring occasionally, for 5 minutes.
3. Divide into jars, cool and freeze or refrigerate for 2 to 3 weeks.