BBQ Pork Tenderloin in the Crock Pot
Ready In: 8 hrs 5 mins
Serves: 2-4
Ingredients
- 1 -2 lb pork tenderloin
- 1 cup ketchup
- 1⁄4 cup brown sugar
- 2 tablespoons vinegar
- 1 tablespoon mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon soy sauce
- 1 teaspoon chili powder
- 1 garlic clove, minced
- 1 tablespoon dried onion or 1 teaspoon onion powder
Directions
- Place the pork tenderloin into the crockpot.
- Mix all the remaining ingredients together and pour over top of the pork tenderloin.
- Cook on low for 8 hours.
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