BBQ Pork Ribs
- Reviews 1
Ready In: 3 hrs 15 mins
Serves: 4-6
Ingredients
- 3 lbs pork back ribs
- 8 ounces honey
- 1 teaspoon paprika
- 1 teaspoon chili powder
- 2 tablespoons Old Bay Seasoning
- 1⁄2 teaspoon garlic powder
- 1⁄4 teaspoon celery salt
- 1⁄2 cup dark brown sugar
- 1⁄4 teaspoon fresh ground pepper
- 1 onion, Diced
- 12 ounces barbecue sauce
Directions
- Place all ingrediants together in large roasting pa pan.
- Cut ribs apart for easier serving.
- Mix together making sure to coat all ribs with this wemi-dry paste.
- Spread ribs out evenly on bottom of pan.
- Cover tightly with foil.
- Bake at 325 degrees for 2.5 to 3 hours.
- Turning or stirring ocassionally.
- You can use th broiler for these ribs, just watch them very carefully, and adjust cooking time.
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