BBQ Pork Chops and Roasted Potatoes

Pork chops and potatoes, two of my favorite foods. YUMMM

• Ready In: 2 hrs
• Serves: 6

Ingredients

• 6  lean pork chops
• 2  large onions, sliced into rings
• 6  large potatoes, peeled & halved
• 1 (18 ounce) bottle barbecue sauce

Directions

1. Place pork chops in a single layer in a casserole dish. Layer potatoes and onion rings over meat. Pour barbecue sauce over vegetables and bake at 350 degrees until done, about 1 1/2 hours.