BBQ onions

This is a very simple 3 ingredient BBQ side dish. I think this is an easy and excellent side dish for any BBQ meat. Hope you do too.

• Ready In: 1 hr 15 mins
• Serves: 4

Ingredients

• 4  large onions
• 1⁄2 cup butter
• 4  chicken bouillon cubes

Directions

1. Use indirect heat.
2. Peel outer layers of onion and slice off a section of one end of each onion (about 1/4 of onion) With a spoon scoop out a hole in the middle of each onion.
3. Place bouillon cube in hole and add some butter.
4. Replace top of onion and wrap in heavy foil.
5. With a closed grill cook for 1 hour or until tender.
6. Cut into bite size chunks and pour juices over top.