BBQ Hot Wings
Ready In: 1 hr
Serves: 4
Yields: 40 wings
Ingredients
- 20 chicken wings
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon black pepper
- 1⁄2 teaspoon ground garlic
- 1⁄8 cup butter
- 1⁄3 cup louisiana stye hot sauce
Directions
- Cut wings into separate pieces.
- Season with salt,pepper and garlic.
- Grill over medium low heat, turning often. Grill until wings are about 2/3 done Be careful not to char the wings.
- Melt butter in sauce pan and mix in hot sauce.
- Toss wings with hot sauce and butter until well coated.
- Bake on a rack over a sheet pan at 350 F until Crisp.
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