BBQ Chicken With Red Peppers and Asiago

Quick, easy and super tasty. A nice change fron steak and burgers. Cooking time does not include marinating time.

• Ready In: 45 mins
• Serves: 4

Ingredients

• 3  garlic cloves, minced
• 1⁄2 cup olive oil
• 1⁄4 cup fresh basil, chopped fine
• 1  tablespoon fresh rosemary, chopped fine
• 1⁄4 cup fresh oregano, chopped fine
• 1⁄4 cup fresh thyme, chopped fine
• 1⁄2  lemon, juice of
• 1  teaspoon lemon zest
• 1  tablespoon Worcestershire sauce
•  salt & pepper
• 4  chicken breasts, with bone in
• 2  red peppers (whole roasted and peeled and seeded)
• 1⁄2 cup  shredded asiago cheese
• 1⁄2 cup  shredded mozzarella cheese

Directions

1. Marinade breasts in garlic, oil, herbs, lemon juice, lemon zest and worcestershire sauce for 2 hours or overnight.
2. Grill on BBQ until almost done, be careful not overcook.
3. Place in baking dish and top with 1/2 red pepper and cheeses.
4. Broil until cheese begins to bubble.