BBQ Chicken Dip
Ready In: 10 mins
Serves: 18
Ingredients
- 1 (8 ounce) package cream cheese, softened*
- 1 cup sharp cheddar cheese, shredded
- 1 tablespoon milk
- 1⁄4 teaspoon garlic powder
- 1⁄8 teaspoon cayenne pepper
- 2 tablespoons barbecue sauce
- 3⁄4 cup cooked chicken breast, chopped
- 2 tablespoons green onions, sliced
Directions
- In small mixing bowl beat cream cheese on medium speed of electric mixer until fluffy.
- Add cheddar cheese, milk, garlic powder and cayenne pepper.
- Beat until combined.
- Spread cream cheese in 7-inch circle on serving plate.
- Spoon barbecue sauce on top.
- Sprinkle with chicken and onion.
- Serve with crackers.
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