Battle of New Orleans
Ready In: 5 mins
Yields: 1 cocktail
Ingredients
- 2 1⁄2 ounces Bourbon (Elijah Craig)
- 1⁄4 ounce simple syrup
- 1 dash absinthe
- 1 dash orange bitters
- 2 dashes bitters (Peychaud's)
- lemon twist
Directions
- Build all the ingredients in a mixing glass and give a quick stir.
- Strain into a rocks glass over fresh ice and garnish.
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