Batter Dipped French Toast

This is a realy tastey change from the ordinary.

• Ready In: 10 mins
• Serves: 2-3

Ingredients

• 2  eggs (beaten)
• 1  teaspoon vanilla
• 1⁄2 cup flour
• 1⁄2 cup sugar
• 1  tablespoon baking powder
• 2⁄3-1  cup milk
• 1⁄2 teaspoon cinnamon
• 4 -6  slices  bread

Directions

1. Place all ingredients except bread in a bowl and whisk with a wire whisk till well blended and no longer lumpy.
2. Heat a frying pan on medium eat and spray with pan spray or add a T of butter.
3. Dip bread in batter and fry till golden brown on both sides.
4. The amount this makes is determined by how much the bread soaks up the batter.