Bath Balls
- Reviews 1
Ready In: 15 mins
Serves: 40
Ingredients
- 2 cups sea salt
- 1⁄2 cup baking soda
- 1⁄2 cup cornstarch
- 2 tablespoons almond extract
- 1 teaspoon vitamin e oil
- 2 eggs
- 6 drops essential oils, chammomile,neroli and lavendar are relaxing
Directions
- Preheat your oven to 350 degrees.
- Place salt in the blender and whiz for about 5 seconds until finely ground.
- Add remaining ingredients to blender and whiz for a moment to combine.
- Dough will be stiff.
- Roll 1 teaspoon segments of dough into balls and place onto an ungreased baking sheet.
- Bake for 10 minutes or until golden.
- Remove baking sheet from oven and set aside to cool.
- When the bath balls are cool, they can be stored in a sealed container at room temperature for 3-5 days or in the freezer for up to a year.
- To use, dissolve 1 bath ball in the tub and relax!
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