Basketball Peanut Butter Cups
Ready In: 10 mins
Yields: 16 basketballs
Ingredients
- 12 peanut butter cups
- 4 ounces orange candy melts
- 3 ounces semi-sweet chocolate chips
Directions
- Unwrap the peanut butter cups from their packages (leaving the paper liners on) and place on a baking sheet or large platter.
- Melt the candy melts in short bursts in the microwave, stirring after each until fully melted through.
- Top each butter cup with a teaspoon or two of the melted candy melts and then spread out into an even layer. Allow to set for 5 minutes.
- Melt the semi-sweet chocolate chips and transfer to a piping bag or plastic food storage bag with the end snipped off. Pipe out the lines of a basketball on top of each.
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