Basil Wafers

Serve these with cheese or a dip.

• Ready In: 30 mins
• Yields: 4 dozen

Ingredients

• 1⁄2 cup butter
• 1  cup light brown sugar
• 1 1⁄2 teaspoons vanilla
• 1  egg
• 2  tablespoons basil
• 1  cup flour
• 1⁄4 teaspoon baking powder
• 1⁄4 teaspoon salt
• 3⁄4 cup sesame seeds, toasted

Directions

1. Put all wet ingredients and basil leaves in processor and process to combine.
2. Add dry ingredients and combine thoroughly.
3. Stir in by hand the toasted sesame seeds.
4. Drop by teaspoonful, three inches apart on a lightly greased baking sheet.
5. Bake at 375°F for about 10 minutes, till golden brown and crisp.