Basil Vinaigrette
- Reviews 1
Ready In: 10 mins
Yields: 2 cs.
Ingredients
- 1⁄3 cup chopped fresh basil
- 2 tablespoons Dijon mustard
- 1 1⁄2 teaspoons seasoning salt
- 3⁄4 teaspoon lemon pepper
- 3⁄4 teaspoon ground black pepper
- 3⁄4 cup vegetable oil
- 1⁄3 cup white wine vinegar
- 1 tablespoon fresh lemon juice
Directions
- In a small bowl combine basil, mustard, seasoned salt, lemon pepper, oil, vinegar and lemon juice.
- Stir just before using.
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