Basil Tomato Tartlets

365 Snacks, Hor D’Doeuvres and Appetizers . You will need 20 purchased 2-inch tartlet shells

• Ready In: 20 mins
• Yields: 20 tartlets

Ingredients

• 3  medium tomatoes
• 3  garlic cloves, minced
• 1  celery rib, minced
• 2  tablespoons  grated parmesan cheese
• 1  tablespoon pesto sauce
• 1⁄2 teaspoon salt
• 1⁄8 teaspoon pepper

Directions

1. Seed and chop tomatoes.
2. In a medium microwave safe b owl, combine tomatoes, garlic, and celery. Microwave on high for 4 minutes, stirring 2 or 3 times.
3. Stir Parmesan cheese, pesto, salt and pepper into tomato mixture. Let cool.
4. Spoon filling into tartlets. Serve at room temperature.