Basil, Tomato & Mozzarella Cheese
- Reviews 11
Ready In: 15 mins
Serves: 4-6
Ingredients
- 3 cups sliced home grown tomatoes
- 2 cups sliced fresh mozzarella cheese
- 1⁄2 cup whole leaves fresh basil
Dressing
- 1 teaspoon chopped fresh thyme
- 1 anchovy, diced finely (optional)
- 2 tablespoons minced shallots
- 2 teaspoons minced garlic
- 1⁄4 cup extra virgin olive oil
- 1⁄8-1⁄4 cup balsamic vinegar, to taste
- salt and black pepper
Directions
- Whisk together dressing ingredients.
- Set aside.
- Layer on a platter the tomatoes,cheese, and basil.
- Pour dressing over the salad and serve.
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