Basil Pork Chops
- Reviews 1
Ready In: 20 mins
Serves: 4
Ingredients
- 1⁄4 cup brown sugar, packed
- 1 1⁄2 teaspoons dried basil
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon chili powder
- 2 tablespoons olive oil, divided
- 4 (4 ounce) boneless pork chops (1/2 inch thick)
Directions
- Combine brown sugar, basil, salt, and chili powder in a small bowl.
- Gradually stir in 1 tbsp oil until crumbly.
- Rub on both sides of the pork chops.
- Cook in remaining oil over medium heat in large skillet for about 7-8 minutes for each side.
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