Basic Taco/Fajita Seasoning

This is a tasty alternative to the pre-made spice mixes with who-knows-what in them. You can adjust the sodium or heat this way, or like me, add extra cumin or whatever you like. It's equally good on vegetables as it is with meat.

• Ready In: 5 mins
• Serves: 8-10
• Yields: 1 ounce

Ingredients

• 1  tablespoon chili powder
• 1 1⁄2 teaspoons cumin (I prefer more ...)
• 1  teaspoon black pepper
• 1  teaspoon salt
• 1⁄2 teaspoon paprika
• 1⁄2 teaspoon dried oregano
• 1⁄4 teaspoon garlic powder
• 1⁄4 teaspoon onion powder
• 1⁄4 teaspoon crushed red pepper flakes (or pinch of cayenne, to taste)

Directions

1. Combine all ingredients and store in an airtight container.