Basic Sweet Muffin Recipe
- Reviews 2
Ready In: 30 mins
Serves: 12
Yields: 12 muffins
Ingredients
- 1 egg
- 1⁄2 cup milk
- 1⁄4 cup vegetable oil
- 1 1⁄2 cups all-purpose flour, sifted
- 1⁄2 cup sugar
- 2 teaspoons baking powder
- 1⁄2 teaspoon salt
Directions
- Heat oven to 400. Grease bottom of 12 muffin cups or line with paper liners.
- Beat egg; stir in milk and oil. Mix remaining ingredients just until flour is moistened. Batter should be lumpy.
- Fill muffin cups 1/2 to 2/3 full. Bake 20-25 minutes or until golden brown. Immediately remove from pan and place on cooling rack.
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