Basic Stir Fry Sauce

This is a good basic sauce. Feel free to add ,perhaps a little lime juice, a pinch of cilantro, some peanut butter? Have fun!

• Ready In: 15 mins
• Serves: 6

Ingredients

• 1⁄4 cup soy sauce
• 1 1⁄4 cups water
• 1  tablespoon  grated ginger
• 2  cloves garlic, minced
• 1  teaspoon  sesame oil
• 1  tablespoon sugar
• 4  teaspoons cider vinegar
• 2  tablespoons dry sherry or 2  tablespoons rice wine
• 3  tablespoons cornstarch

Directions

1. Combine all ingredients except cornstarch in a small bowl or a 2 to 4 cup liquid measuring cup.
2. Place the cornstarch in a separate small bowl, and whisk in the mixture from step 1.
3. Just before mixing in to vegetables and/or meat, whisk the mixture one more time.
4. Add about 2/3 of the way through stir frying.
5. Enjoy!