1-2-3 Basic Quiche
Ready In: 50 mins
Serves: 8
Ingredients
- 1⁄2 cup finely chopped yellow onion
- olive oil
- 3 eggs, lightly beaten
- 3⁄4 cup milk
- 1⁄2 teaspoon Dijon mustard
- salt, to taste
- ground black pepper, to taste
- 1 cup shredded swiss cheese or 1 cup sharp cheddar cheese
- 9 inches unbaked pie shells
Directions
- Preheat oven to 375 degrees. In a small skillet saute onion in a little oil until tender, set aside to cool.
- In a medium mixing bowl stir together eggs, milk, mustard, salt, pepper, cheese, and onions. Pour mixture into pie shell and bake until knife inserted into the center comes out clean, 40 to 50 minutes.
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