Basic Millet

Found on another site, thought I'd put it here for safe keeping. Have yet to try it as of posting.

Ready In: 25 mins

Serves: 2-3

Ingredients

  • 2  cups water
  • 1  cup  millet
  • 1  tablespoon butter
  • 14-12 teaspoon salt
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Directions

  1. Bring water to boil.
  2. Add all ingredients.
  3. Bring back to a boil stirring frequently.
  4. Cover and simmer over medium-low heat for approximately 15 minutes.
  5. Water should be absorbed and millet should be fluffy.
  6. For slightly different flavor toast millet before cooking.
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