Basic Loaf for Bread Machine (Abm)
Ready In: 3 hrs 10 mins
Serves: 6-7
Ingredients
- 1 1⁄2 cups warm water
- 3 1⁄2 cups white bread mix (or 3 cups bread mix, and 1/2 cup of psyllium husk)
- 2 tablespoons oil
- 1 1⁄2 teaspoons yeast, rounded
Directions
- Add ingredients in the order the manufacturer of your particular bread machine tells you to.
- Make sure the water is warm, not hot, as it will kill the yeast, and not cold as the yeast will take much longer to make the bread rise.
- As the bread is mixing, make sure it mixes together to form a cohesive, slightly 'tacky' ball. If it is too dry, try adding an extra 1 tbs of water at a time until it looks right. If too wet, add 1 tbs of bread mix or flour at a time.
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