Basic Iced Coffee
- Reviews 6
Ready In: 13 mins
Serves: 1
Ingredients
Ice Coffee Cubes
- 2 tablespoons regular grind coffee
- 3⁄4 cup water
Iced Coffee
- 2 tablespoons regular grind coffee (3 tbsp for strong coffee, or 1 for weak)
- 3⁄4 cup water
- milk
- sugar or sugar substitute or chocolate syrup or honey, etc., to taste
Directions
- Make coffee in your coffee pot with coffee & water listed under Coffee Cubes (just double amounts for two people, triple for three, etc.), and allow to cool.
- Pour into an ice tray and freeze.
- Make additional coffee (I like medium to strong).
- Add milk and sugar to hot coffee, if desired.
- You can throw everything in the blender at this point if you like a smooth consistency like I do, or you can just put the cubes in a tall glass and pour in the freshly brewed coffee (hint: Place a long teaspoon in each glass to prevent it from cracking if adding hot coffee directly).
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