Basic Deviled Eggs

This is my grandmother's recipe and she makes it every time we have dinner at her house. It's a fight to see who can eat the most of them.

• Ready In: 25 mins
• Yields: 12 deviled eggs

Ingredients

• 6  eggs, boiled
• 1⁄4 cup Miracle Whip
• 1  teaspoon white vinegar
• 3⁄4 teaspoon yellow mustard
• 1⁄2 teaspoon salt
•  pepper
•  paprika

Directions

1. Shell eggs and slice lengthwise.
2. Put cooked yolks in a bowl and mash with a fork.
3. Add mayo through pepper to yolks and mix.
4. Re-stuff eggs, and sprinkle tops with paprika.