Basic Chicken Pot Pie

Taken from Budget101.com. Freeze or eat now!

• Ready In: 1 hr 5 mins
• Serves: 4-6

Ingredients

• 1⁄3 cup  chopped onion
• 1⁄3 cup flour
• 1⁄3 cup margarine
• 2  cups  mixed vegetables
• 1 3⁄4 cups chicken broth
• 2⁄3 cup milk
• 1  cup  cooked chicken, chopped (or any leftover meat)
• 1  pie crust (single or double)

Directions

1. Melt butter, add onions- sauté for a minute, add flour, mix till pasty, add broth and milk.
2. Stir constantly until creamy and thick ( cooking over medium heat),
3. Add veggies & chicken.
4. Dump into a pie crust.
5. Freeze now for later or Bake 40-50 minutes at 350º.