Basic Bean Burritos

Basic bean burritos, easy to freeze and good as leftovers

• Ready In: 35 mins
• Serves: 6
• Yields: 12 Burritos

Ingredients

• 1 (8 ounce) can  refried beans
• 1  cup salsa
• 1  cup cooked rice
• 2  cups  shredded cheddar cheese, divide (or Monterrey jack)
• 12  flour tortillas

Directions

1. Combine ingredients (save 1 cup of cheese for the end).
2. Spoon 1/3 cup into the center of each tortilla.
3. Fold sides and ends over filling and roll up.
4. Arrange burritos in greased 9x13 pan.
5. Sprinkle with remaining cheese.