Barb's Fried Apples -Diabetic-Low Fat

These are very tasty fried apples, low in sugar and fat. Great as a dessert served with sugar-free ice cream. Also good served as a side with pork. Use any apple, I like to use fuji or golden delicious.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 6 -8  apples, peeled, cored and sliced
• 1  tablespoon butter
• 1⁄3 cup  Splenda brown sugar blend
• 1 1⁄2 teaspoons cinnamon (to taste)
• 1⁄2 teaspoon nutmeg (optional)

Directions

1. Melt butter in skillet, add the sliced apples; I add a little water, cover and cook for about 10 minutes.
2. Add brown sugar splenda, cinnamon, nutmeg if using, stir & cover, cook about 5 minutes.