Barbecued Ribs
- Reviews 3
Ready In: 2 hrs 10 mins
Serves: 4
Ingredients
- 4 lbs pork baby back ribs, cut into pieces
- seasoning salt
- 1⁄2 cup garlic, minced
- 1 cup water, divided
- 2 cups barbecue sauce (your favorite kind, I use K.C. Masterpiece Original, approximate amount)
Directions
- Put 2 pounds of ribs in each of two 9x13 pans.
- Sprinkle with seasoned salt.
- Spread garlic over all the ribs.
- Put 1/2 cup water in bottom of pan.
- Cover with aluminum foil.
- Bake at 350 degrees Fahrenheit for 1 hour.
- Pour off all liquid.
- At this point I try to put all ribs in one pan, but I do not let them cover each other, so use your own judgement.
- Spread barbecue sauce liberally on meaty side of ribs. Put Ribs meaty side up in pan.
- Bake uncovered for 1 hour at 350 degrees Fahrenheit.
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