Barbecued Chilli and Cheese Mushrooms

A very simple way to serve mushrooms. Friends of ours make these all the time and I tell you, even if you don't like hot chilli, I think you might be surprised how nice they are when you try one.

• Ready In: 20 mins
• Yields: 20 large mushrooms

Ingredients

• 20  large mushrooms
• 6  preserved green chilies
• 1  cup  grated  tasty cheese
•  salt (optional)

Directions

1. Chop chillies finely and sprinkle a little on each mushroom.
2. Sprinkle cheese on top just enough to cover mushroom.
3. Sprinkle a little salt if desired.
4. Place on the barbie until tender and cheese is melted.
5. Can also be place in a moderate oven until cooked.