Barbecued Chicken Caesar Salad

I found this in Kraft Food and Family. Prep time includes marinating time.

• Ready In: 54 mins
• Serves: 4

Ingredients

• 1⁄2 cup  caesar salad dressing, divided
• 4  boneless skinless chicken breasts
• 1  head romaine lettuce, torn into bite-size pieces
• 1⁄2 cup crouton
• 1⁄4 cup bacon bits
• 1⁄4 cup  grated parmesan cheese

Directions

1. Pour 1/4 C of the dressing over chicken in resealable plastic bag. Seal bag; turn to evenly coat the chicken with the dressing. Refrigerate 30 minutes to marinate. Remove chicken from marinade; discard bag and marinade.
2. Preheat grill to medium heat. Grill chicken 5 to 7 minutes on each side or until cooked through (165 degrees). Cut into thin slices.
3. Toss lettuce with remaining 1/4 C dressing, the chicken, the croutons, the bacon bits, and the Parmesan cheese.