Barbecued Beefy Beans

Baked barbecued beans with ground beef & onions. Simple & delicious side dish for a cookout, potluck, picnic or family meal. Goes great with ribs, coleslaw and cornbread for a hearty dinner.

• Ready In: 41 mins
• Serves: 4-6

Ingredients

• 1  tablespoon  vegetable oil
• 1  lb ground beef
• 1⁄2 cup onion, chopped
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper
• 1 (28 ounce) can  pork and beans
• 1⁄2 cup ketchup
• 1  tablespoon Worcestershire sauce
• 2  tablespoons vinegar
• 1⁄4 cup brown sugar (optional)
• 1⁄4 teaspoon Tabasco sauce

Directions

1. Heat vegetable oil in a large skillet over medium heat; sauté ground beef with onions until beef is browned and onions are tender.
2. Pour off excess fat, and add remaining ingredients.
3. Pour into a 1 1/2-quart casserole dish, and bake at 350°F for 30 minutes.