Barbecued Beans
- Reviews 1
Ready In: 40 mins
Serves: 4
Ingredients
- 1 slice bacon
- 1⁄2 cup onion, chopped
- 1⁄2 cup bell pepper, diced
- 1⁄2 cup ketchup
- 2 tablespoons vinegar
- 2 tablespoons water
- 1 teaspoon prepared mustard
- 1 teaspoon Worcestershire sauce
- 1⁄8 teaspoon salt
- 1⁄8 teaspoon black pepper
- 1 (16 ounce) can great northern beans, drained
- 1⁄3 cup Equal sugar substitute
Directions
- Cut bacon into 1” pieces.
- Cook in medium saucepan 3-4 minutes.
- Add onion and bell pepper and cook until bacon is crisp and onion is tender.
- Combine ketchup, vinegar, water, mustard, Worcestershire sauce, salt and pepper.
- Add to bacon mixture.
- Stir in beans, reduce, heat.
- Simmer, covered 15-20 minutes.
- Add Equal and stir.
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