Barbecue Pork - OAMC Crock Pot
- Reviews 2
Ready In: 6 hrs 5 mins
Serves: 8
Ingredients
- 4 cups cooked roast pork
- 1 (8 ounce) bottle barbecue sauce
Directions
- Cook roast together with barbecue sauce until it falls apart.
- Serve on bread or buns for sandwiches or make into burritos, tacos, etc.
- To freeze: either flash freeze individual plops or in meal size portions in Ziploc bags or freezer containers. Heat and serve!
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