Barbecue Mustard

A recipe to glorify sweet potato fries, hot dogs, hamburgers...fries or onion rings...chicken or fish fingers. Unlimited uses. Adapted from "Burning Desires" by W. Park Kerr.

• Ready In: 5 mins
• Yields: 1 cup

Ingredients

• 1⁄2 cup  honey-flavored barbecue sauce or 1⁄2 cup  other favorite barbecue sauce
• 1⁄3 cup  honey dijon mustard
• 1  teaspoon chipotle chile in adobo (optional)

Directions

1. Whisk together the barbecue sauce, mustard and chilies in a bowl.
2. Cover and refrigerate.